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MARIE BRIZARD VANILLA SYRUP 70CL

$8.50
Made with pure cane sugar and rigorously selected natural extracts from Madagascar vanilla beans, Marie Brizard Vanilla Syrup is highly
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MARIE BRIZARD PASSION FRUIT SYRUP 70CL

$8.50
Made with pure cane sugar and rigorously selected passion fruit juice, Marie Brizard Passion Fruit Syrup is highly concentrated and
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MARIE BRIZARD ORGEAT SYRUP 70CL

$8.50
Almond Made with pure cane sugar and rigorously selected natural extracts from almond, Marie Brizard Almond Syrup is highly concentrated
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MARIE BRIZARD BLACKCURRANT SYRUP 70CL

$8.50
Made with pure cane sugar and rigorously selected blackcurrant juices, Marie Brizard Blackcurrant Syrup is highly concentrated in fruit juices
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PONTE VILLONI PROSECCO ROSE 75CL

$8.30
A Sparkling wine from Veneto, Northern Italy, Italy. Made from Glera (Prosecco)
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PONTE VILLONI PROSECCO 75CL

$8.00
A Sparkling wine from Veneto, Northern Italy, Italy. Made from Glera. This wine has 93 mentions of tree fruit notes (pear, apple,
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PONTE VILLONI PROSECCO 20CL

$2.80
A Sparkling wine from Veneto, Northern Italy, Italy. Made from Glera. This wine has 93 mentions of tree fruit notes (pear, apple,
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SPRITZ BY CHENET 75CL

$10.00
Spiced fruity aromas finished with a swirling combination of the Spritz. It should be served chilled over ice cubes and a slice of
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TANQUERAY N10 75 CL

Original price was: $28.00.Current price is: $23.50.
Passion and attention to detail in perfect measure, is a recipe for exquisite results. Tanqueray No. TEN, named after the
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Gin Gold 999.9 70cl

$35.00
Gin Gold 999.9 is homage to a gin created in the early 20th century which was said to have been
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INVERROCHE AMBER GIN 70CL

$44.00
Made in the same way as Inverroche’s Verdant Gin, except this time the Fynbos botanicals from the Cape Floral Kingdom used
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INVERROCHE VERDANT GIN 70CL

$44.00
A South African gin with a handsome tint that comes from infusion with “late summer blooms” after distillation. The blooms
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