Description
Skinos Mastiha is a white Greek liqueur made from the aromatic resin of the mastic tree, harvested from the island of Chios, with a 30% alcohol content and a unique taste described as having fresh, subtle pine, eucalyptus, and citrus notes with a gentle sweetness and a long-lasting finish. The “5cl” in the name refers to the miniature size of the bottle, typically containing 5 centiliters of the liqueur, which is suitable for sampling or for use in cocktails to add a Mediterranean flair.Â
- Ingredients: Made from the pure mastic resin, which is distilled with neutral spirit and then blended with sugar.Â
- Aroma: Fresh, resinous, with hints of pine, eucalyptus, and citrus.Â
- Taste: Soft, slightly sweet, with a refreshing blend of herbal, resinous, and citrus flavors.Â
- Alcohol Content: 30% by volume.Â
- Appearance: Clear and brilliant.Â
- Origin: From the island of Chios, Greece, using a traditional manual harvesting process.Â
How to Enjoy
- Neat: Served chilled as an elegant digestif.Â
- Cocktails: A versatile ingredient for cocktails, often paired with tonic water and cucumber to create refreshing drinks.Â
- Culinary Uses: Can add a Mediterranean touch to dishes, such as desserts or savory meals.Â
Cultural Significance
-
Ancient Tradition:
Mastiha, also known as the “tears of Chios,” has been used since ancient times.Â
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Historical Uses:It was prized for its medicinal properties and used in ancient Greece as a digestive aid and in other cultures to freshen breath and whiten teeth.Â
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